top of page
Catching my first Trout
2012 when we went on a food smoking course.
learing how to slice
Smoky Jo shows us how to slice cold smoked Trout on the commercial Smoking Course.
my dad & me
My dad and me with the finished smokehouse.
Catching my first Trout
2012 when we went on a food smoking course.
1/18
How we built our smokehouse in 2013.
Mouse over the pictures and see comments for each shot.
Our Story in Pictures
bottom of page